A fit and healthy Christmas time option fit - Baked apple with nuts

Łukasz Dobrzański

The Polish holiday season is a festival of deliciousness, but also a difficult journey for those who of us who try to eat healthily all year round. That’s why I am enthusiastic about any tasty alternatives to poppy seed rolls and cheesecakes.

Łukasz Dobrzański

Head of Office Agency in Łódź

What to buy?

  • 4 large apples
  • 50 g of dry millet
  • 30 g of raisins
  • 30 g of cranberries
  • 6 dried plums
  • 30 g spoonful of walnuts
  • 50 g of hazelnuts
  • Honey
  • 10 g of orange peel
  • Cinnamon
  • Ground cardamom
  • 1 vanilla cane

* fit and healthy

How to prepare?

  • Cook the millet according to the instructions found on the package and dice the plums.
  • Cut off a third of the apple with the stalk. Hollow out the center until the apples are about1cm thick.
  • Mix the apple flesh with the millet, fruits, chopped nuts, 2 tablespoons of honey, vanilla seeds, a pinch of cinnamon and cardamom.
  • Put the stuffing into the apples. Cover the apples with the parts that had been cut off. Bake for about 25 minutes at 180 °C. Pour honey over the apples before serving.

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